This red ORGANIC wine is a blend of two red grape varieties: Rara Neagra 50% and Syrah 50% which adds structure and is responsible for color depth and body.
The wine comes from the famous Purcari region what makes this wine really special, and it has been vinified using ecologic viticulture techniques, with no added sulfites, thus being Bio certified. Each variety was handled and vinified separately and only then bottled.
Quite crisp and slightly tart wine blend, with a supple, lean and angular palate. It feels rustic, hot and austere, with fine-grained tannins, and a burning-hot alcoholic warmth on the mouthfeel.
On the nose the wine delivers ripe red fruits and some very nuanced herbaceous notes in the foreground, supported by an appealing, spicy-oaky background.
Perfect with Meat, Mediterranian cuisine, cheese plates and fish dishes.
This red ORGANIC wine is a blend of two red grape varieties: Rara Neagra 50% and Syrah 50% which adds structure and is responsible for color depth and body.
The wine comes from the famous Purcari region what makes this wine really special, and it has been vinified using ecologic viticulture techniques, with no added sulfites, thus being Bio certified. Each variety was handled and vinified separately and only then bottled.
Quite crisp and slightly tart wine blend, with a supple, lean and angular palate. It feels rustic, hot and austere, with fine-grained tannins, and a burning-hot alcoholic warmth on the mouthfeel.
On the nose the wine delivers ripe red fruits and some very nuanced herbaceous notes in the foreground, supported by an appealing, spicy-oaky background.
Perfect with Meat, Mediterranian cuisine, cheese plates and fish dishes.
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